Stephanie Cmar Height, Weight, Net Worth, Age, Birthday, Wikipedia, Who, Nationality, Biography

Stephanie Cmar is a culinary specialist. She got acclaimed for being a Top Chef candidate. Stephanie initially began cooking since early on of 15 from Muffin Shop. Beforehand, she additionally worked at Top of the Hub Restaurant. She additionally worked at B&G Oysters with Barbara Lynch Gruppo.

Stephanie Cmar is a gourmet specialist. She was born on the 25th of April 1985. She is 34 years old. Stephanie is a ravishing woman with an interesting character. Her careful tallness, weight, and body estimation are not known. According to her looks she appears to remain at a nice stature and weight.

As a gourmet expert, there is no uncertainty she has acquired a significant total. Be that as it may, she has not unveiled her pay and total assets yet. Taking a gander at her way of life we can say that she has procured a serious fortune.

Name Stephanie Cmar
Birthday April 25, 1985
Age 34 Years Old
Gender Female
Nationality American
Profession Chef
Twitter @StephanieCmar

Stephanie is by all accounts in a relationship. Her beau’s name is David. Further insights regarding the couples are not accessible. Csar has additionally not unveiled her folks and family. Truth be told, we can barely discover any data identified with the culinary expert’s folks and family. Possibly she needs to keep her life individual and away from the spotlight.

Csar finished her graduation from Johnson and Wales University in 2007. Csar was born and brought up in America. She holds the American identity. Csar consistently had an enthusiasm for cooking and began at 15 years old from Muffin Shop. Later on, she joined Top of the Hub eatery. And furthermore worked in B&G Oysters with Barbara Lynch Gruppo.

Stephanie got renowned when she came as a challenger in Top Chef season 11. After Top Chef she fired spring up Stacked Donuts. Right now, she is functioning as a private culinary specialist for families and provide food. Stephanie has 3421 Twitter adherents.